As a Food Service Team Member, you will assist with front line food preparation procedures. This position also wipes tables, maintains a clean dining room and parking lot. Full time and Part-Time positions available. Room for growth and competitive pay!
At Taco Bell, all our Managers play a vital role in our restaurants. The Restaurant Leader is the one managing the restaurant. They must be skilled at staffing, training, and scheduling, while maintaining support in financial management and restaurant maintenance. Our Assistant Restaurant Leader, needs to be able to support the Restaurant Leader and perform similar tasks. Shift Leaders should be skilled at effective leadership and manage our Team Members in everyday operations.
We truly believe that where you work matters, and we know a thing or two about what makes employees happy. Join us on our mission of feeding people’s lives with más!
To apply for a job with Southern Multifoods, fill out the following interactive form online:
East Texas/Rio Grande Valley
(903) 578-8360
Contact Katherine
DFW/Corpus Christi/Victoria
(903) 503-1715
Contact Sydney